20 Delicious Curry Recipes You Should Try

Curry, one of the most popular and beloved dishes worldwide, captures countless individuals’ hearts and palates. It is essential to many cuisines, boasting a unique flavor profile enriched by various spices and herbs. With numerous types of curry to choose from, it can be difficult to know where to begin. To help you, we’ve gathered 15 of the tastiest Curry Recipes you should know. From Curry Pumpkin to Cauliflower Curry and Malaysian laksa, these delicious dishes are sure to be a hit with your family and friends. So, get cooking because you are sure to find something for everyone on this list.

Constantly looking for nutritious and delicious recipes? Check out our collection of Healthy Korean Recipes and Healthy Japanese Recipes, packed with wholesome and flavorful ingredients.

Curry Pumpkin with ‘Buss Up Shut’

Source: BBC Food

“Buss up shut” is a flavorful journey that takes its name from the torn-up shirt, resembling the shape of the delectable paratha roti accompanying this comforting pumpkin curry. Brace yourself for the ultimate Trinidadian comfort food experience!

Easy Vegan Sweet Potato Curry

Source: The Kitchn

The curry is a great balance of flavors and textures. It combines sweet potato and chickpeas, which are filling but not heavy, in a creamy coconut milk broth that has a rich flavor from Thai red chili paste and ginger spice.

Slow Cooker Lamb & Sweet Potato Curry

Source: Justin Chapple

This slow-cooker curry is perfect for a cozy day. It features tender lamb and sweet potatoes in a savory stew that will warm you up. If you’ve been looking for a reason to use your slow cooker, this is it!

Kerala Style Egg Curry (Mutta Curry)

Source: Whisk Affair

Prepare to embark on a fiery culinary adventure with the tantalizing Kerala Style Egg Curry, lovingly prepared in countless homes across Kerala. This spicy delight captures the essence of Keralan flavors, leaving an indelible mark on your taste buds. Whether you prefer it with or without the creamy embrace of coconut milk, this curry is a showstopper that demands your attention.

Thai Chicken Curry

Source: Well Plated

A quick and effortless one-pan dinner, which is both healthy and delicious. You can prepare it in under an hour, and it’s perfect for a weeknight dinner or when you have guests over. Try out this easy Thai curry recipe today!

Gang Gai Khao Mun

Source: Food & Wine

Chef Nok Suntaranon has paired a creamy Thai chicken curry with sweet and sticky coconut rice that is colored and flavored with green herbs. The curry is made with a vibrant from-scratch curry paste.

Katsu Curry

Source: RecipeTin Japan

Make it by using a block of Japanese curry roux that is commonly used in households in Japan. The chicken cutlet, which is similar to chicken schnitzel, adds an extra level of flavor and makes the dish very satisfying.

Cauliflower Curry

Source: Feel Good Foodie

It’s easy to make and has a mild spice level that makes it suitable for the whole family. This vegan Indian Cauliflower Curry is both low-calorie and flavorful. It’s a well-balanced and healthy meal with the flexibility to swap ingredients based on availability.

Indian Fish Curry With Coconut Milk

Source: My Gorgeous Recipes

This recipe is for Indian Fish Curry with Coconut Milk. It is easy to make and takes less than 30 minutes to prepare. I used monkfish, but any white fish can be used. The curry is spicy and earthy and is best served with basmati rice for the full Indian food experience.

Curry Crab Rundown

Source: My Eager Eats

Rundown is a traditional Caribbean dish that originated in Jamaica. This Spicy Curry Crab Rundown recipe is a quick and easy version made with crab meat. Rundown is a method of cooking fish in coconut milk and is commonly made with Mackerel, Cod, and Red Snapper. It can also be made with lobster and crab.

Thai Green Curry

Source: RecipeTin Eats

In just 30 minutes, you can make a delicious Thai Green Curry using either store-bought curry paste that has been refreshed or homemade green curry paste. Whichever paste you choose, be sure to fry it off to ensure that your curry turns out great. This dish can be made with chicken or entirely meat-free, and anything you add to the sauce will taste amazing!

Mahi-mahi with Thai Coconut Curry Sauce

Source: Taming Of The Spoon

This recipe for roasted mahi-mahi with coconut milk and red curry paste sauce is a great option for healthy and light weeknight meals. The dish is made even more exciting with the addition of a flavorful yet subtle coconut curry sauce.

Swahili Vegetable Curry

Source: Food & Wine

A vegetarian stew that has South Asian spices that are part of Kenya’s national cuisine influenced by the Indian community that has been there for generations. You can use other options if some vegetables are unavailable due to seasonality.

Coconut Curried Shrimp Recipe

Source: Slurrp

With just nine ingredients, and can be cooked in around 30 minutes! The combination of freshly ground spices and the sweetness of coconut milk create a delicious green curry with a hint of heat that will transport you to the tropics.

Aloo Matar

Source: Dassana’s Veg Recipes

Aloo Matar or Aloo Mutter is a Punjabi curry that is very comforting and popular. This spiced curry is made with potatoes, green peas, and tomato-based sauce. For a cozy meal, serve Aloo Mutter with Indian bread like Poori, Roti, or Paratha.

Butter Chicken (Murgh Makhani)

Source: Cafe Delites

Butter Chicken is a famous Indian curry that’s highly popular in restaurants worldwide, just like Chicken Tikka Masala. The dish comprises tender chicken pieces in a rich, creamy curry sauce, and this recipe is exceptionally delicious and easy to prepare at home. It’s best enjoyed with homemade Naan bread and garlic butter rice.

Japanese Beef Curry

Source: Just One Cookbook

You should try making Japanese Beef Curry using beef, potatoes, carrots, mushrooms, and curry roux. It’s a tasty and filling dish that’s perfect for those who are new to curry. It’s not too spicy and has a thick, stew-like consistency that’s popular in Japan. Even kids love it! Give this simple recipe a try.

Laksa Soup

Source: Feasting At Home

Learn how to make authentic Laksa Soup, a Malaysian Coconut Curry Noodle Soup that can be prepared using chicken, shrimp, or tofu (or a combination). The dish features rice noodles in a delectable coconut broth. You can either make the Laksa Paste from scratch or use store-bought Laksa paste. Either way, you will definitely enjoy this dish!

Thai Red Curry Pasta

Source: MJ & Hungryman

You can make a super easy vegetarian Thai red curry pasta with vegetables using pantry items in just 20 minutes. It’s perfect for a busy weeknight meal and is sure to become your go-to recipe. I would recommend using store-bought red curry paste and adjusting the heat according to your taste.

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• Healthy Tuna Recipes
• Delicious Healthy Artichoke Recipes

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